ORGANIC CERTIFICATION, FARM PLANNING, MANAGEMENT. In 2004 the CDFA was approved as a State Organic Program (SOP) and now has legal authority to admin-. The Department of Food and Agriculture is internally divided into seven administration divisions, carrying out state food safety and regulation policy. Please return all applicable material to the State Organic Program for review and approval along with your renewal payment made out to CDFA Cashier. State of California Organic Program Site. Organic handlers and retailers must submit an application to the CAC and pay a flat registration fee annually to. California Organic Program. CDFA shall issue a certificate of registration once certification by. State Organic Program staff will use the. CDFA Organic Registration. CCOF’s Review of the California State Organic Program is a comprehensive report on the. Recommendations for California State Organic Program – from the Organic Stakeholder Work Group. GMO Testing Pilot Project to ensure compliance with National Organic Program. By Karen Ross, Secretary, California Department of Food and Agricultureand Jenny Lester Moffitt, Deputy Secretary, California Department of Food and Agriculture. It has been said that . And the California Department of Food and Agriculture (CDFA) and its State Organic Program (SOP) have worked alongside those growers since 2. We see these efforts reflected in consumer preferences, at the farmers. For our growers, there is a certain amount of pride involved in this accomplishment, and achieving it has not come quickly or easily. It has been the result of substantial investment, careful planning and a healthy helping of persistence. The community of organic growers works daily with the California Department of Food and Agriculture (CDFA) and its State Organic Program (SOP) to ensure the integrity of this vibrant, still- developing segment of our agricultural industry. The SOP staff and the state. The SOP also applies regulatory sanctions and provides due process to ensure consistent application of the law. These same farmers have approached CDFA to develop a pilot project to conduct . Growers, through their representatives on the California Organic Products Advisory Committee (COPAC), have been working with our SOP in recent months to design and implement this project. We are putting the finishing touches on contracts, and we expect to begin sampling soon for a period of one year. Since organic certification is process- based, presence of detectable GMO residues alone does not necessarily constitute a violation of the regulation. The NOP relies on organic certifiers and producers to determine preventative practices that most effectively avoid contact with GMOs on an organic operation. Our existing efforts include more than 1. For our state. To ensure uniformity of the testing process, all sample collection will be done by CDFA staff during the pilot project. The collection and testing of samples will be conducted on a limited number of raw agricultural organic products with known risks for GMOs, including alfalfa, canola, corn, soy, zucchini and summer squash, cattle feed, and seeds/seed crops. These findings would be used by COPAC and the SOP to determine whether and how to proceed with any further work in this arena. Options would include incorporating the inspections into the ongoing SOP activities and under county contracts, expanding the list of commodities, considering additional labs/testing facilities, etc. As we all work through this pilot project together, it is important to be mindful that the growers themselves stepped forward to make this happen. That kind of commitment and initiative is worth noticing. You have our commitment that CDFA will conduct this pilot project carefully and responsibly. We look forward to this next step in the evolution of our oversight of organic agriculture in California. It truly speaks to the integrity of our farmers, and that.
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